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QUARANTINING WHILE BLACK- FOOD EDITION

CHRISTIAN JORDAN x BOSTON WHILE BLACK hosted a DOPE conversation around making great meals 🥘 that are easy, healthy, and affordable with some DOPE people. This conversation is was a part of the week-long series of virtual events designed to help black professionals who are adjusting to this “new normal” or quarantining While Black in Boston.

Folks learned how to take fewer grocery store trips and to use the ingredients in their house to cook meals. Also, they learned how to eat healthier and gained some tips on doing it on a budget. In addition, folks walked away with the knowledge to start growing their own food. 

This conversation also included some great guests. Check them out below: 

Jerel Ferguson, Urban Farmer & Gardener, FOLSOM STREET COMMUNITY GARDEN

Tomesha Campbell, Nutrition Coach, A FITNESS MINDSET

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